By Nathan
In Duration ~ 6 min

Hot drinks: Boost your turnover

Make the difference with Arcoroc: Master the art of the barista to enhance your hot drinks


In the restaurant industry in 2025, excellence isn’t limited to the food served: hot drinks now occupy a central place in the customer experience. Discover how Arcoroc can transform your coffees, teas, and hot chocolates into real assets to delight your customers and boost your professional image.


To meet these expectations, professionals must rely on two pillars: impeccable technical expertise and premium tableware to enhance each drink. This is where ARCOROC, a specialist in tableware for professionals, becomes your best ally.

The hot drinks boom: an opportunity to seize


The hot beverage market represents a key driver for food service professionals. Cafes, hotels, and restaurants see their customers return not only for the quality of their meals, but also for the barista expertise they offer.


Mastering the art of barista craftsmanship allows you to create unique and memorable experiences. Arcoroc supports establishments by offering aesthetically pleasing, durable containers designed to enhance each beverage.


Why baristas have become essential?


The barista’s role is no longer limited to preparing coffee; it’s also about creating a sensory experience. The perfect balance of temperature, texture, and presentation transforms a simple drink into a memorable moment.


Understanding new customer expectations


History and culture of hot drinks


From Turkish coffee to Italian espresso, every culture has contributed to the rise of hot drinks. Understanding their origins allows you to better showcase your creations and introduce your customers to an authentic experience.


Current trends in restaurants and specialty coffee shops


Consumers are now looking for personalized experiences: single-origin coffees, organic teas, or alternative milk drinks. Establishments that adapt to these expectations immediately stand out.


Differences between coffees, teas and other professional infusions


Knowing how to differentiate between filter coffee and espresso, green tea and rooibos, or a wellness infusion allows us to offer comprehensive menus adapted to all customer profiles.


ARCOROC: professional tableware designed for professionals


For over 60 years, ARCOROC has supported cafes, restaurants and hotels with ranges of glasses and cups designed to meet the requirements of professionals.


An aesthetic that enhances your creations


With clean, modern lines, ARCOROC cups and glasses enhance the color, foam and textures of hot drinks.


Collections recommended by Arcoroc


Espresso machines, milk frothers and precision accessories combine perfectly with Arcoroc tableware to guarantee professional results.

Starline: sturdy, stackable glasses, a wide range of capacities for smooth service.

Voluto: elegance and ergonomics for optimal tasting.

Arcadie: an iconic design that enhances your signature drinks with a retro feel.


Durability and performance


Shock-resistant and dishwasher-safe, ARCOROC products guarantee exceptional longevity, ideal for high-volume establishments.


The basics of exceptional coffee: mastering the essentials


The choice of grains


Choose fresh beans, suited to your machine and your recipes. Coffee quality begins with the selection of raw materials. Arabica, robusta, house blends… The selection of beans defines the flavor profile of your drinks.


The importance of grinding


“A fine or medium grind will directly affect extraction and aroma. Adjust depending on the machine and the type of beverage.


• Espresso → fine grind
• Filter coffee → medium grind
• Slow coffee → coarse grind”


The perfect temperature


Precise temperature control ensures an optimal balance between bitterness, acidity and roundness.


Advanced Barista Techniques: Art and Precision


Latte art: when the cup becomes a canvas


Latte art showcases both your craftsmanship and your drinks. With the right ARCOROC cups, your creations gain in precision and elegance.


Espresso, ristretto, lungo: mastering the nuances
Adapting containers to each preparation reinforces the taste experience and the customer’s perception of quality.


The art of steam and milk


A silky, creamy foam is the hallmark of a perfect cappuccino. ARCOROC tableware, designed to maintain temperature, ensures optimal enjoyment.

Diversify your menu to attract a demanding clientele


The classics revisited


Flat white, Italian cappuccino, latte macchiato… Rethinking your flagship recipes helps you stand out from the competition.


Signature and gourmet drinks


Offer exclusive creations: praline hot chocolate, spiced chai latte, aromatic infusions. The transparency of ARCOROC glasses highlights the visual appeal of the drinks, captivating a clientele always looking for something new and concerned about well-being.


Customer experience: the power of presentation


In the world of coffee, aesthetics have become a marketing tool. An elegant cup or designer glass stimulates interest, encourages Instagram photos, and attracts a wider customer base.


The impact of ARCOROC tableware on customer perception


A beautiful presentation reflects the quality of your establishment and reinforces the perceived value. Don’t hesitate to use stemmed glasses like those from the Monti collection to stand out.

Create a unique atmosphere


Combining technical expertise with premium tableware transforms every order into a sensory experience.


Pro tips for fast and cost-effective service


“• Efficiently organize the barista station to save time
• Standardize recipes to ensure consistent quality
• Regularly train the team to develop skills”


Marketing and profitability: boost your sales


Add value to your hot drinks


Highlight your drinks as flagship products and increase their visibility. With a clear menu, attractive visuals, and elegant containers, your creations become your best selling points.
Focus on social networks


A well-staged photo in an ARCOROC mug can become a powerful communication tool and generate word of mouth.


Trends and innovations: the future of the barista


“• New connected and automatic machines: Investing in modern equipment guarantees precision and consistent quality.


• Recipes based on superfoods and natural ingredients: Develop exclusive drinks that reflect your identity and captivate your customers.


• Eco-responsible and sustainable tableware: Sustainable tableware and environmentally friendly practices reinforce your responsible image.


ARCOROC anticipates these developments and offers collections designed to meet the expectations of modern professionals.”


Make a difference with ARCOROC


Mastering the art of barista craftsmanship and enhancing your hot drinks is a real asset for attracting and retaining customers. With Arcoroc, you combine quality, creativity, and durability. Discover the professional range and transform every cup into an unforgettable experience.


FAQs


  1.  What types of ARCOROC glasses are best suited for coffee and tea?
    Clear glasses, of course, cups, mugs, tumblers, but also specialty collections such as the stemmed glass, the tea glass, the Irish Coffee glass, or the Latino glass. For artistic creations like latte art, we recommend opaque containers, white or black, which highlight the designs.
  2. Where can I buy Arcoroc products?
    You can visit our Arc Online website for professionals or our ARCOROC website in the “”Where to buy?”” section.
  3. What is THE hot beverage trend for 2025?
    Don’t just offer the classics. Highlight trendy hot beverages inspired by healthy and original recipes. Whether it’s the feel-good Golden Latte, the wow-inducing Dalgona Café, the flavorful Pink Latte, or the pampering Moon Milk, these creations offer your customers unique moments. Moreover, matcha tea continues to grow in popularity.
  4. Are there any gourmet recipes that are easy to standardize for the restaurant industry?
    Yes, flavored hot chocolate, spiced latte, and premium infusions can be reproduced consistently and effectively.”

Comments are closed