The Restaurant collection imposes its style in the catering industry. Sober and timeless design, Restaurant is incomparably practical. An ultra-long range of plates, dishes, bowls, salad bowls, ravier, hot drinks service, it multiplies the functionalities to fully meet the specificities of the Collectivity. The Restaurant items are stackable, have a comfortable ergonomics and have been studied to adapt to the needs of central kitchens in hot or cold link. Each item has been designed to optimize the surface area of trays in catering. More resistant to shocks than porcelain, Restaurant is also resistant to temperature variations. Restaurant items have a healthy side due to the non-porosity of the Opal material. With its many features and benefits, the Restaurant range is a must for the Professional Community.